A smooth, semi-dry wine with apricot notes made from a blend of our award winning Rhubarb and Black Currant wines. Serve at room temperature (preferred) or slightly chilled.
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A youthfully crisp wine with pale peach color and tart mineral aromas. Flavors of apricot and citrus end in a perfect balance of acidity and sweetness, with a clean finish. Pairs well with fish. A consistent award winner and best seller. Serve chilled.