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Luscious layers of Rhubarb and Raspberry with abundant forward fruit. An aromatic bouquet with good body and crisp acidity that carries into a long finish. A best seller. Serve chilled.
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A blend of our award winning Black Currant Wine with Plum Wine, creates a big bold taste with cherry notes. Produced and bottled at the edge of the Paul Bunyan State Forest.
Wine
More like cranberries than the real thing. Great color, great aroma, exceptional flavor. The light sweetness up front fades into the pure cranberry taste with a tart finish. An award winner. Goes wonderfully with turkey. Serve chilled.
Wine
This bright ruby wine has a brilliant bouquet and sweet fruit nose. Bursting with mouth-watering, ripe raspberry and a delicate freshness, this wine is light and crisp. The intense raspberry flavor carries through to a long, lingering, slightly tart finish. Perfect with chocolate, your favorite meal, or by itself.
Wine
A smooth, semi-dry wine with apricot notes made from a blend of our award winning Rhubarb and Black Currant wines. Serve at room temperature (preferred) or slightly chilled.
Wine
Made from a blend of plums. This full bodied wine has a rich deep rose color. The fragrant plum aroma is loaded with fruit flavors that carry a pleasantly dry, crisp finish. Pairs well with Asian cuisine. Serve chilled.
Wine
A full bodied red wine with a gorgeous dark garnet color. The juicy blueberry aroma takes you to the full fruit body of a dry wine with ripe tannins. A nice alternative to a merlot. Serve at room temperature.
Wine
Chokecherry wine, a bold, rich mouthful of chokecherry. Complex layers of malt, spicy pepper, herbs and mint blend this full bodied but tart wine to a clean finish. The woodsy, after-rain undertones are reminiscent of wild rose hips and cloves. Delicious on its own, with grilled red meats, smoked foods, or Italian dishes.