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Wine
A blend of our award winning Black Currant Wine with Plum Wine, creates a big bold taste with cherry notes. Produced and bottled at the edge of the Paul Bunyan State Forest.
An extremely aromatic, mellow and full bodied wine with a warm velvety texture and subtle nuances. The blend of rhubarb and blueberry gives this wine its bright garnet color and rich fruit finish. An award winner. Serve chilled.
Wine
This bright ruby wine has a brilliant bouquet and sweet fruit nose. Bursting with mouth-watering, ripe raspberry and a delicate freshness, this wine is light and crisp. The intense raspberry flavor carries through to a long, lingering, slightly tart finish. Perfect with chocolate, your favorite meal, or by itself.
Wine
Limited Edition. A sweeter version of our Rhubarb Wine, sure to remind you of visits to your Grandmas'. Serve chilled.
Wine
A youthfully crisp wine with pale peach color and tart mineral aromas. Flavors of apricot and citrus end in a perfect balance of acidity and sweetness, with a clean finish. Pairs well with fish. A consistent award winner and best seller. Serve chilled.
Wine
Chokecherry wine, a bold, rich mouthful of chokecherry. Complex layers of malt, spicy pepper, herbs and mint blend this full bodied but tart wine to a clean finish. The woodsy, after-rain undertones are reminiscent of wild rose hips and cloves. Delicious on its own, with grilled red meats, smoked foods, or Italian dishes.
Wine
In this blend, the intense flavor of our Black Currant Wine is mellowed by our Apple Wine to produce a luscious wine with a hint of sweetness. Fruity, full bodied, serve chilled.
Wine
Limited Edition. Arancia Rossa (Blood Orange) is a unique semi-dry wine with notes of citrus and apricot that finishes with a hint of bitterness. Pairs well with Asian foods. Serve Chilled.